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Soups |
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13. Tom Yum Soup
A tangy clear soup, flavoured with lemon grass, lime leaves, galangal, lemon juice and chilli.
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- Chicken, Beef or Vegetable |
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- Prawn and Seafood |
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14. Tom Kha (Chicken, Beef or Vegetable)
A mild coconut milk soup flavoured with galangal, lemon juice and herbs.
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Curries |
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Lamb |
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Chicken, Beef or pork |
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Vegetable or Tofu |
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Prawn or Seafood |
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15. Green Curry
Cooked in Classical green curry with coconut milk, vegetables, lime leaves and basil leaves.
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16. Red Curry Cooked in mild red curry with coconut milk, vegetables, lime leaves and basil leaves. |
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17. Panang Curry Cooked in medium panang curry with coconut milk, vegetables, lime leaves and basil leaves. |
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18. Jungle Curry Country medium curry with a lot of Thai herbs and vegetables (without coconut milk) |
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19. Massaman Curry (Beef Only) Tasty mild beef curry with coconut milk, bay leaves, onions, potatoes and peanuts. |
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20. Yellow Curry (Chicken) Chicken with yellow curry in coconut milk, potatoes and onion. |
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21. Red Curry Duck with Pineapple |
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Stir Fried |
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Lamb |
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Chicken, Beef or Pork |
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Vegetable or Tofu |
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Prawn or Seafood |
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22. Stir-Fry Chilli and Basil Stir fried with fresh chilli, basil and vegetables. |
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23. Stir-Fry Ginger
Stir fried in oyster sauce, broccoli, carrot, mushroom and baby corn.
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24. Stir-Fry Oyster Sauce
Stir fried in oyster sauce, broccoli, carrot, mushroom and baby corn.
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25. Stir-Fry Sweet and Sour Stir fried in sweet and sour sauce with cucumber, pineapple, onion and capsicum. |
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26. Stir-Fry Garlic and Pepper Stir fried with garlic, pepper and served with steamed vegetables. |
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27. Stir-Fry Satay Stir-fried variety of vegetables, topped with peanut sauce. |
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28. Param Long Song
Steamed green vegetables with chicken, beef, pork or lamb, topped with peanut sauce.
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29. Stir-Fry Cashew Nuts
Stir fried with onion, carrots, capsicum, baby corn, shallots and cashew nuts.
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30. Stir-Fried Duck
Stir Fried duck with green vegetables and fresh mushrooms
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31. Spicy Thai Ginger
Stir fried with celery, capsicum, onion, carrot and beans, flavoured with lemon grass, lime leaves and chilli paste.
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32. Dang's special curry
Stir fried curry with Thai herbs and vegetables
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Seafood |
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Squid |
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Fish, Prawn or Mixed Seafood |
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33. Choo-Chee (Fish or Prawn)
Cooked in choo-chee curry, Thai herbs and coconut milk
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34. Pad Pak
Your choice, stir fried with mixed vegetables
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35. Pad Talay (Mixed Seafood)
Stir fried seafood with broccoli, mushrooms, baby corn and chilli.
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36. Thai Ginger Special with Fish White fish fillet topped with a mild Thai Ginger sauce. |
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Rice & Noodles |
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Lamb |
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Chicken, Beef or Pork |
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Vegetable or Tofu |
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Prawn or Seafood |
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37. Pad Thai Popular stir fried thin noodles with egg, bean curd and vegetables |
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38. Pad See Eiw Stir Fried thick noodles with egg and vegetable |
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39. Pad Mee Mao
Stir Fried spicy thick noodles with vegetables
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40. Laksa
Southern Thai style with thin rice noodles, bean sprouts and vegetables
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41. Bangkok Noodles
Stir fried egg noodles with vegetables
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42. Combination Fried Rice
(Chicken, Pork and Prawn) Thai fried rice with egg and vegetables
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43. Thai Fried Rice with Chilli and Basil Stir fried egg, chilli, basil leaves and vegetables |
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44. Rice |
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Jasmine Rice - Small |
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Jasmine Rice - Large |
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Coconut Rice - Small |
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Coconut Rice - Large |
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Garlic Rice - Small |
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Garlic Rice - Large |
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Fried Shallot Rice - Small |
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Fried Shallot Rice -Large |
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Salad |
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45. Yam Neua (Beef Salad)
Grilled and sliced beef mixed with dried chilli, lemon juice, onion, tomatoes, cucumbers and mint
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46. Yam Talay (Combination Seafood) Thai style salad, cooked combination seafood mixed with lemon juice and fresh herbs, seasoned with special sauce.
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47. Duck Salad
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48. Chicken Larb
Warm salad of minced chicken cooked with lime juice, fi sh sauce, chilli powder, onions, fresh coriander, shallots,mint leaves and roasted rice.
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Banquets
Bangkok Banquet (for 2 people)
2 Fish cakes, 2 golden bags, 2 curry puffs, 2 chicken Satay, sizzling stir fried chicken with cashew nuts, jasmine rice or coconut rice, tea or coffee with dessert of the day
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Phuket Banquet (for 4 people)
4 Golden bags, 4 curry puffs, 4 chicken satay sticks, sizzling stir fried chicken with cashew nuts and prawns, Panang chicken curry, stir fried sizzling lamb with oyster sauce, plain fried rice, coconut rice, tea or coffee with dessert of the day.
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BBQ |
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BBQ Chicken (Gai Yang)
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BBQ Pork (Aussie Cry)
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BBQ Beef (Nue Ma Now)
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BBQ Lamb Cutlet
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All BBQ Dishes are served with salad and grilled potato or chips |
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Kids menu
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Fried Dims sims with chips
Calamari with chips
Chicken nuggets with chips
Fish cocktails with chips
Kids fried rice
Kids noodles
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